South Carolina Tourism's Official BBQ Page
The Birthplace of BBQ
As sure as the pit master’s day is long, opinions on barbecue’s birthplace are endless. But make no mistake, this isn’t about choosing sides. It’s about being right, and the roots to this sacred Southern dish are buried deep – five centuries deep – right here in South Carolina. Read More.
Raising your I'cue: School teaches cooking, presentation, judging of competition barbecue
Wednesday, March 30, 2011