To teach and promote the art of quality barbecue
 while benefiting charitable
organizations"

Welcome

Carolina Pit Master Jack Waiboer and Palmetto Outdoor Kitchens are teaming up to bring you the Patio Pit Master Series.  Grilling lessons for the novice or experienced Griller.  Thursday's from 6-8 PM at the Palmetto Outdoor Kitchens Showroom in Mount Pleasant, SC.  Details at www.palmettooutdoorkitchens.com

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                            Carolina Pit Masters Barbecue Cooking School                                            GrateTV BBQ and Grill Show
                                                                                                

We are working hard to make South Carolina Barbecue the best it can be.  Whether you are interested in competition barbecue or improving your skills in the backyard.  Carolina Pit Masters offers a one of a kind program for you.  Register Today!  Spaces are limited.





Here is what our Graduates had to say about the Carolina Pit Masters Barbecue Cooking School:

"I am a graduate of this school. This was the best BBQ cooking school. I had a grand time, even with the 48 hours of rain. If you are into the S.C BBQ scene this school is a must attend !!!! I think I am a better judge and cook because I was able to attend this school. Just a grand time :)" - David B.

"As a graduate of CPM, I can attest to the learning experience anyone that enrolls has from this great opportunity. You'll take away great advice, proper techniques, unique approaches and a truely better understanding of our southern tradition." - Seth W.

"Just an outstanding class taught by knowledgeable and friendly bbq cooks!  I attended the class for two reasons: 1. to learn how to smoke meat and 2. find out if the contest curcuit is for me.  The time and money I've spent in taking the class was one of the best investments I've made....this is an investment.  You will be paid back way more than you've spent.  I've all but finalized the purchase of a custom trailer cooker for me because I'm confident I can now cook!  The instructors don't hold back.....if you don't bring a notebook and pen you'll wish you had." - Doug Q.